Recipe courtesy of Sara Moulton

Capellini

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  • Level: Easy
  • Total: 3 min
  • Cook: 3 min
  • Yield: 4 servings
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Ingredients

Directions

  1. Bring a large pot of water to a boil. Add salt and pasta and cook for 2 to 3 minutes, or until just al dente. Drain and toss with butter, salt, and pepper.;
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