Chicken-Prosciutto Bundles

Name: Chicken-Prosciutto Bundles
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H30M0.000S
Yield: 4 servings
Ingredients: 4 Tyson Grilled and Ready Breast Fillets, thawed; 8 basil, fresh leaves only; 4 slices mozzarella cheese, 1/4-inch-thick; 1/4 teaspoon salt; 1/4 teaspoon pepper; 8 slices prosciutto; 1 tablespoon olive oil

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Total: 30 min

Prep: 15 min
Cook: 15 min

Yield: 4 servings

Total: 30 min

Prep: 15 min
Cook: 15 min

Yield: 4 servings

Ingredients

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4 Tyson Grilled and Ready Breast Fillets, thawed

8 basil, fresh leaves only

4 slices mozzarella cheese, 1/4-inch-thick

1/4 teaspoon salt

1/4 teaspoon pepper

8 slices prosciutto

1 tablespoon olive oil

Directions

1. Preheat oven to 375 degrees F. Place chicken on cutting board. Holding sharp knife horizontal to board, cut a 3-inch deep pocket lengthwise in the thick side of each breast.
2. Place 2 basil leaves on each slice of mozzarella, then sprinkle with salt and pepper. Stuff each breast pocket with a cheese bundle. Wrap 2 slices prosciutto around each breast, anchoring with toothpicks.
3. Heat oil in large oven-proof nonstick skillet over medium-high. Add chicken and cook about 3 minutes on each side or until browned. Transfer chicken in skillet to oven; bake 12 minutes or until done (internal temp 170 degrees F).
Serving Suggestion: Serve with pasta primavera and freshly grated Parmesan cheese.