Citrus Grilled Salmon

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  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 4 servings
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Ingredients

Directions

  1. Low-Sodium Recipe
  2. 1. Preheat oven to 375 degrees F.
  3. Spray a 9 x 9 x 2 inch pan with cooking spray.
  4. 2. Lay fish in pan. Coat each fillet with Mrs. Dash® Lemon Pepper Seasoning Blend.
  5. 3. Alternate slices of lemon and orange on top of fish. Sprinkle fish with wine.
  6. 4. Place in the oven for 5 minutes. Turn oven to 325 degrees F and continue to cook 5 minutes. Rest 3-4 minutes before serving.

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