Recipe courtesy of Publix
Save Recipe Print
Cola-Barbecue Grilled Steaks with Creamy Caesar Vegetables
Total:
20 min
Cook:
20 min
Total:
20 min
Cook:
20 min

Ingredients

Cola-Barbecue Grilled Steaks: 
Creamy Caesar Vegetables:

Directions

Cola-Barbecue Grilled Steaks: 1.Preheat grill. Coat steaks on both sides with olive oil and seasoning. 2.Place steaks on grill; grill 4-5 minutes on each side or until steaks are 145°F (for medium rare). Brush sauce over both sides of steak during last 2 minutes of grill time. 3.Remove steaks from grill; let stand 5 minutes to rest before slicing. Serve. Creamy Caesar Vegetables: 1.Preheat grill. 2.Halve portabellas. Slice peppers and squash. 3.Place in center of foil sheet: vegetables (except green onions), finishing butter, salt, and pepper. Bring up foil sides; double-fold top and ends to seal packet. 4.Place packet on grill over indirect heat; grill 12-15 minutes or until vegetables are tender when pierced with a fork. 5.Remove packet from grill and drain vegetables, if needed; transfer to serving bowl. Stir in dressing and green onions; sprinkle with cheese. Serve.

Get the Recipe

Chicken Ramen Noodle Casserole

This creamy casserole is low maintenance and packed with flavor.

IDEAS YOU'LL LOVE

Perfectly Grilled Steak

Recipe courtesy of Bobby Flay

Grilled Tuna Steaks

Recipe courtesy of Ina Garten

Grilled Steak with Greek Corn Salad

Recipe courtesy of Food Network Kitchen

Salisbury Steak

Recipe courtesy of Ree Drummond

Steak Bites

Recipe courtesy of Ree Drummond

Steakhouse Steaks

Recipe courtesy of Ina Garten

Swiss Steak

Recipe courtesy of Alton Brown

Browse Reviews By Keyword