Recipe courtesy of Paula Deen, Jack Deen, and Bobby Deen
Save Recipe Print
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
2 to 4 servings
Level:
Easy

Ingredients

Directions

In a large skillet, over medium heat, add the bacon and cook until crisp, about 7 minutes. Transfer the bacon to a paper towel-lined plate to drain. Pour off all but 1 tablespoon of the fat from the skillet. Add the onion and cook, stirring, until softened, 3 to 5 minutes. Add the spinach and toss until wilted.

Add the cream and salt and pepper, to taste. Let it bubble over medium heat until the cream is thickened and clinging to the spinach, about 10 minutes. Transfer the spinach to a serving bowl, crumble the bacon over the spinach, stir, and serve.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

IDEAS YOU'LL LOVE

Spinach Salad with Warm Bacon Dressing

Recipe courtesy of Alton Brown

Creamed Spinach with Bacon

Recipe courtesy of Food Network Kitchen

Bacon, Spinach and Cream Potatoes

Recipe courtesy of Rachael Ray

Creamed Spinach

Recipe courtesy of Emeril Lagasse

Creamed Spinach

Recipe courtesy of Food Network Kitchen

Creamed Spinach

Recipe courtesy of Sunny Anderson

Creamed Spinach

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword

          Latest Stories