Recipe courtesy of Martha Stewart
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Total:
5 min
Prep:
5 min
Yield:
1 pound
Level:
Easy

Ingredients

Directions

In a medium bowl combine cream cheese, dill, capers, lemon juice, lemon zest, and pepper. Stir until well combined. This can be made up to 3 days ahead and kept refrigerated in an airtight container.

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This chilled berry trifle is an easy, crowd-pleasing dessert.

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