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Total:
1 hr 38 min
Prep:
15 min
Inactive:
20 min
Cook:
1 hr 3 min
Yield:
6 servings, serving size 3/4 cup
Level:
Easy

Nutrition Info

Healthy
Total:
1 hr 38 min
Prep:
15 min
Inactive:
20 min
Cook:
1 hr 3 min
Yield:
6 servings, serving size 3/4 cup
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Watch how to make this recipe.

In a large pot combine the wheat berries and enough water to come 2 inches over the wheat berries. Bring to a boil and cook uncovered for 1 hour, or until tender. Drain and let cool. Toast the walnuts in a medium dry skillet over medium-high heat until fragrant, 2 to 3 minutes.

In a large bowl, combine the wheat berries, walnuts, celery, dried cherries, scallions, parsley, olive oil and lemon juice. Season, to taste, with salt and pepper.

Get the Recipe

Chicken Ramen Noodle Casserole

This creamy casserole is low maintenance and packed with flavor.

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