Fried Sweet Potatoes
- Total: 45 min
- Prep: 15 min
- Cook: 30 min
- Yield: about 20 servings
Ingredients
1/2 cup sugar
2 teaspoons ground cinnamon
8 cups vegetable oil
5 pounds sweet potatoes, peeled and cut crosswise into 1/8-inch thick slices
Directions
- Combine the sugar and cinnamon in a small bowl and mix well. Set aside. Heat the vegetable oil in a very large, deep pot or heat an electric fryer to 360 degrees F. Fry the sweet potatoes, in batches, until golden brown, about 8 minutes. Drain on paper towels. Sprinkle with the cinnamon sugar and se
