Healthy Chipotle Beer-and-Butter Shrimp Foil Pack

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1 1/4 pounds peeled and deveined large shrimp

5 garlic cloves, smashed

2 teaspoons chipotle hot sauce, plus more to taste

2 teaspoons ground cumin

1 teaspoon dried oregano

1/4 teaspoon ground coriander

3/4 teaspoon kosher salt

1/2 cup Mexican-style lager, such as Corona

2 tablespoons unsalted butter, cut into pieces

1 lime, halved 

1/4 cup chopped fresh cilantro leaves

2 cups cooked white rice