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Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Mushroom Ramen
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- Level: Easy
- Total: 12 min
- Prep: 7 min
- Cook: 5 min
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Directions
- Soak 1 packet ramen noodles (any flavor) in warm water, 5 minutes; drain. Stir-fry 1 pound sliced wild mushrooms and the ramen flavor packet in a cast-iron skillet with vegetable oil, 3 minutes; transfer to a plate. Add 1 tablespoon butter and the noodles to the skillet, toss 1 minute, then add the mushrooms.
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