The Deen Brothers' Fig-and-Orange-Glazed Ham

Save Recipe
  • Level: Easy
  • Total: 1 hr 10 min
  • Prep: 10 min
  • Cook: 1 hr
  • Yield: 12 servings
Share This Recipe

Ingredients

1 spiral-sliced half ham

1 cup fig jam

2 tablespoons dijon mustard

Grated zest of 1 orange

1/3 cup fresh orange juice

Directions

  1. Preheat the oven as directed on the ham package and follow the instructions for baking the ham. Remove the ham from the oven about 30 minutes before the end of the warming time.
  2. Meanwhile, combine the jam, mustard, and orange zest and juice in a small saucepan over low heat. Cook, stirring, just until the jam melts (do not boil). Spoon half of the glaze over the ham and bake for the remaining 30 minutes.
  3. Remove the ham from the oven and spoon the remaining glaze on top. Transfer to a cutting board and carve.
Homemade Fig Bars
PREMIUM
Catherine McCord

Homemade Fig Bars

26m Easy 99%
CLASS
Ham and Mushroom French Rolled Omelet
PREMIUM
25m Easy 98%
CLASS
3-Ingredient Gluten-Free Flatbread
PREMIUM
17m Easy 99%
CLASS
Gluten-Free Everything Bagel Bread
PREMIUM
24m Easy 98%
CLASS