Fresh Coriander Chutney

Save Recipe
  • Level: Easy
  • Total: 12 min
  • Prep: 10 min
  • Cook: 2 min
  • Yield: about 1/2 cup
Share This Recipe

Ingredients

3 cups lightly packed fresh green coriander leaves, coarsely chopped

1/2 to 1 fresh, hot green chile, coarsely chopped

1 1/2 tablespoons fresh lemon juice

1/2 teaspoon coarse salt

1/2 teaspoon ground toasted cumin seeds

Freshly ground black pepper

Directions

  1. Combine all ingredients in a blender. Blend, scraping down the sides with a rubber spatula, until well combined. 

Fresh Pasta

Fresh Corn Salad

Fresh Strawberry Milkshakes

Cream of Fresh Tomato Soup

Fresh Pasta with Parmesan Butter Sauce

Panna Cotta with Fresh Berries

Fresh Vegetable Lasagna with Spinach and Zucchini

🤤 More Drool-Worthy Recipes