Recipe courtesy of Gourmet Magazine
Episode: Mexican Night
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Total:
3 min
Prep:
3 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

Rub the rim of a glass with a cut lime and dip it in salt to lightly coat it. Chill the glass.

In a blender, blend the ingredients, including the ice cubes, for 30 seconds. Pour into the glass.

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