Game Plan: Pizza Party

Save Recipe
Share This Recipe


  1. Up to 2 weeks ahead: Make pizza dough and freeze
  2. 2 days ahead: Roast, peel, sliced bell peppers
  3. 1 day ahead: Defrost pizza dough in fridge Make sausage topping Make cheese mixture
  4. On the day: Bring pizza dough to room temperature and proof Bring sausage mixture to room temperature Assemble and bake pizzas, calzones and foccacia

Game Plan: Tapas Party

Game Plan: Two Birthday Parties

Game Plan: Wine Pairing Dinner Party

Game Plan: Open House

Deep-Dish Pizza with Italian Sausage and Broccoli Rabe