Lambrusco Sangria

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2 Fuji apples, cut into 1/2-inch dice

1 orange, unpeeled, cut into 1-inch pieces

1/2 cup freshly-squeezed orange juice 

1/2 cup orange liqueur, such as Cointreau 

1/2 cup Spiced Syrup, recipe follows

Two 750-ml bottles Lambrusco wine

2 cups club soda 

Spiced Syrup:

1/2 cup sugar

10 cardamom pods, crushed

8 cloves

2 cinnamon sticks