Recipe courtesy of Tiffani Thiessen
Ginger Vodka
- Level: Easy
- Yield: 18 ounces
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 613
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 5
- Dietary Fiber
- 1
- Sugar
- 1
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 6
- Total: 1 day 15 min (includes infusing time)
- Active: 15 min
Ingredients
One 5-inch piece ginger, peeled and roughly chopped
18 ounces vodka
Directions
- Place the ginger in an airtight container. Add a few ounces of the vodka and muddle for several minutes. Add the rest of the vodka, cover and let sit for at least 24 hours, muddling the ginger again every few hours.