Green Beans - Babyfood

Save Recipe
  • Level: Easy
  • Total: 23 min
  • Prep: 15 min
  • Cook: 8 min
  • Yield: 2 2/3 cups or about 24 cubes
Share This Recipe

Ingredients

2 pounds green beans

Directions

  1. Arrange beans on a steamer rack in a large pan over 1-inch water. Cover and bring to a boil. Reduce heat. Steam until tender; about 8 minutes. Plunge beans into cold water to stop the cooking. Pulse in a food processor or pass through a food mill fitted with the medium disk. Add formula, breast milk, or boiled and cooled water as needed. Fill 1/4 cup plastic containers or ice cube trays with puree. Use same method for green peas.

Green Beans with Lemon and Garlic

Greens and Beans

Green Beans and Bacon

Roasted Green Beans

Fresh Green Beans (a.k.a Tom Cruise Green Beans)

Green Bean Salad

The Best Green Beans Ever

Baked Green Bean Fries