Green Beans - Babyfood

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  • Level: Easy
  • Total: 23 min
  • Prep: 15 min
  • Cook: 8 min
  • Yield: 2 2/3 cups or about 24 cubes
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Ingredients

2 pounds green beans

Directions

  1. Arrange beans on a steamer rack in a large pan over 1-inch water. Cover and bring to a boil. Reduce heat. Steam until tender; about 8 minutes. Plunge beans into cold water to stop the cooking. Pulse in a food processor or pass through a food mill fitted with the medium disk. Add formula, breast milk, or boiled and cooled water as needed. Fill 1/4 cup plastic containers or ice cube trays with puree. Use same method for green peas.