Recipe courtesy of Barefoot Contessa
Episode: Sweet Charity
Save Recipe Print
Chilled Cucumber Soup with Shrimp
Total:
2 hr 20 min
Prep:
20 min
Inactive:
2 hr
Yield:
9 servings
Level:
Easy

Nutrition Info

Healthy
Total:
2 hr 20 min
Prep:
20 min
Inactive:
2 hr
Yield:
9 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

In a large mixing bowl, stir together the yogurt, half-and-half, cucumbers, red onion, scallions, salt, and pepper. Transfer the mixture in batches to the bowl of a food processor fitted with the steel blade. Process until the cucumbers are coarsely pureed and then pour into another bowl. Continue processing the soup until all of it is pureed. Fold in the dill, cover with plastic wrap, and refrigerate for at least 2 hours, until very cold.

Just before serving, stir in the lemon juice. Serve chilled, garnished with the shrimp, lemon, and fresh dill.

My Private Notes

Add a Note
Get the Recipe

Meatball Marsala

Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

IDEAS YOU'LL LOVE

Chilled Carrot and Cauliflower Soup

Recipe courtesy of Melissa d'Arabian

Shrimp Salad with Cucumber and Mint

Recipe courtesy of Ellie Krieger

Carrot Soup

Recipe courtesy of Food Network Kitchen

Corn and Tomato Soup

Recipe courtesy of Giada De Laurentiis

Slow-Cooker Chicken and Pasta Soup

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Latest Stories