Raspberry Sauce

Save Recipe
  • Level: Easy
  • Total: 3 hr 14 min
  • Prep: 10 min
  • Inactive: 3 hr
  • Cook: 4 min
  • Yield: 2 cups
Share This Recipe


1 half-pint package fresh raspberries

1/2 cup granulated sugar

1/4 cup water

1 cup (12 ounces) seedless raspberry jam

1 tablespoon Framboise liqueur


  1. Place the package of raspberries, the granulated sugar, and 1/4 cup water in a small saucepan. Bring to a boil, lower the heat, and simmer for 4 minutes. Pour the cooked raspberries, the jam, and Framboise into the bowl of a food processor fitted with the steel blade and process until smooth. Chill.

Raspberry Sauce

Raspberry Sauce

Raspberry Sauce

Raspberry Sauce

Raspberry Sherbet with Raspberry Sauce

Triple Raspberry Sauce

Duck with Raspberry Sauce

Chocolate Caramel Raspberry Sauce