Recipe courtesy of Manci's Antique Club

Jezebel Sauce

  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 4 to 6 servings
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1 small jar apple jelly

1 small jar pineapple preserves

One 3-ounce jar dry mustard

One 8-ounce jar fresh ground horseradish


Mix all the ingredients in order and store in an airtight container in the refrigerator. The contents will stay fresh for up to 1 month.

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