Mini Mexican Meatballs

Deselect All

1 pound meatloaf mix (a mixture of ground pork, veal and beef)

1/2 cup plain dry breadcrumbs

2 teaspoons chili powder

1 teaspoon dried oregano

1/4 teaspoon cumin

1 large egg

Kosher salt and freshly ground black pepper

1/2 cup vegetable oil

1/4 cup Mexican crema

2 tablespoons roughly chopped fresh cilantro