Delicious baked chicken thighs smothered in a Dijon mustard glaze.
Recipe courtesy of Walmart
Save Recipe Print
Mustard-Glazed Chicken Thighs
Total:
35 min
Prep:
5 min
Cook:
30 min
Yield:
4 to 6 servings
Level:
Easy
Total:
35 min
Prep:
5 min
Cook:
30 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 425 degrees F. 

In a small mixing bowl, whisk together the coconut oil, mustard, poultry seasoning and salt. 

Arrange the chicken thighs in a 9x12" baking dish. Brush the mustard glaze mixture evenly over the top of each thigh. Add freshly ground black pepper to taste. 

Bake uncovered for 30 minutes or until a thermometer reads 165 degrees F when inserted into the center of one of the chicken thighs. 

Get the Recipe

Whole30 Bacon and Egg Cups

This Whole30-friendly recipe is easy to prepare for a crowd.

IDEAS YOU'LL LOVE

Teriyaki Chicken Thighs

Recipe courtesy of Ellie Krieger

Deviled Chicken Thighs

Recipe courtesy of Food Network Kitchen

Rigatoni with Chicken Thighs

Recipe courtesy of Ree Drummond

Maple-Mustard Chicken Thighs

Recipe courtesy of Ellie Krieger

Lemon and Herb Marinated Grilled Chicken Thighs

Recipe courtesy of Anne Burrell

Dirty P's Garlic-Ginger Chicken Thighs

Recipe courtesy of Guy Fieri

Slow-Cooker Chicken Thighs

Recipe courtesy of Food Network Kitchen

Salmon with Brown Sugar and Mustard Glaze

Recipe courtesy of Bobby Flay

Pork Roast with Apple Mustard Glaze

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Latest Stories