Recipe courtesy of Sara Moulton
Show: Cooking Live
Episode: 20 Minute Menus
Save Recipe Print
Total:
20 min
Prep:
10 min
Cook:
10 min
Level:
Easy

Ingredients

Directions

Preheat oven to 325 degrees. Line bottom of a 9-inch by 13-inch baking dish or sheet pan with graham crackers.

In a saucepan melt the butter and sugar. Add the walnuts. Pour the mixture over the crackers and bake for 8 minutes.

Let cool to harden the toffee.

My Private Notes

Add a Note
Get the Recipe

No-Churn Watermelon Ice Cream Slices

Cool off with a slice of this incredible treat.

Browse Reviews By Keyword

          Latest Stories