Spike Your Greenmarket Recipes

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Chili-Spiked Edamame

Edamame (soybeans in the pod) are a low-calorie, fiber-packed nutrient powerhouse. Pick them up in the freezer aisle of your grocery store to have on hand for an easy, healthy snack.

The Perfect Culinary Collaboration Between Farmer and Chef at Geoffrey Zakarian's Greenmarket Brunch

Geoffrey Zakarian hosted the Greenmarket Brunch at the New York City Wine & Food Festival this past Saturday. See some of the best bites from the event.

Spiked Salsas for Game Day

If you're serving beer on game day but are still craving your favorite cocktail, look no further than these adults-only salsas.

Chef Spike Mendelsohn's Culinary Q&A

We checked in with Chef Mendelsohn, one of 10 rival chefs competing on The Next Iron Chef: Redemption, to find out his culinary icon, favorite "food city," go-to potluck dish and more.

Spike Your Meats with Beer for Father's Day

Why grill plain-old steak for Father's Day when you can braise beef and other meats in beer?

Spike Mendelsohn Cooks "American Classics a la Mexicana" With Marcela

Marcela kicks up her Saturday morning show, Mexican Made Easy with Spike Mendelsohn, chef and owner of Good Stuff Eatery in DC, as well as a contestant on the upcoming season of The Next Iron Chef.