Recipe courtesy of Paula Deen
Save Recipe Print
Total:
48 min
Prep:
8 min
Cook:
40 min
Yield:
6 servings
Level:
Easy
Total:
48 min
Prep:
8 min
Cook:
40 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat oven to 425 degrees F.

Combine apple butter, pumpkin, sugar, salt and spices in a bowl. Stir in eggs. Gradually add milk and mix well. Pour into pie shell. Bake for about 40 minutes or until set.

Cook's Notes:

-If the crust begins to burn, place tin foil around the crust and lower the temperature of the oven.

-A tasty topping for this pie is praline pecans.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Apple Pie

Recipe courtesy of Food Network Kitchen

Pecan Pie

Recipe courtesy of Ree Drummond

Traditional Apple Pie

Recipe courtesy of Sandi Anderson

Deep-Dish Apple Pie

Recipe courtesy of Ina Garten

Classic Apple Pie

Recipe courtesy of Food Network Kitchen

Pumpkin Pie

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Pumpkin Pie

Recipe courtesy of Food Network Kitchen

Pumpkin Pie

Recipe courtesy of Food Network Kitchen

Pumpkin Pie

Recipe courtesy of Joanne Chang

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories