Broccoli and Rice Pilaf

  • Level: Easy
  • Total: 35 min
  • Active: 15 min
  • Yield: 4 servings
  • Nutrition Info
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2 tablespoons butter

1/2 cup finely chopped onion

3 cups chopped broccoli

1 1/2 cups uncooked long-grain rice

3 cups chicken broth


  1. In a medium saucepan, melt the butter over medium heat. Add onions and cook, stirring frequently, for 3 minutes. Add the broccoli and cook for another 3 minutes. Add the rice and cook, stirring constantly, for 1 minute. Stir in the broth. Increase the heat to medium-high and bring the mixture to a boil. Cover, reduce the heat and simmer until the rice is tender, 15 to 20 minutes.

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