Recipe courtesy of Paula Deen
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Total:
17 min
Prep:
5 min
Cook:
12 min
Yield:
16 servings
Level:
Easy

Ingredients

Directions

Place the tomatoes in a 13 by 9-inch casserole dish. Sprinkle with salt and pepper to taste and top each with a pat of butter. Generously sprinkle the cheese over the tomatoes and broil for 10 to 15 minutes, until the tomatoes are heated through and the cheese is bubbly.

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Whole Roasted Stuffed Cauliflower

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