Recipe courtesy of Paula Deen
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Butter Braised Shrimp
Total:
11 min
Prep:
5 min
Cook:
6 min
Yield:
4 to 6 servings
Level:
Easy
Total:
11 min
Prep:
5 min
Cook:
6 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Combine the butter, lemon juice, salt, and pepper in a large skillet over medium heat. Cook the mixture, stirring constantly, until the butter melts, about 1 minute.

Stir in the shrimp. Cover the pan and reduce the heat to medium-low. Cook, stirring occasionally, until the shrimp are just opaque, about 5 minutes.

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Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

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