Caramel Apples

  • Level: Easy
  • Total: 12 min
  • Prep: 10 min
  • Cook: 2 min
  • Yield: 6 apples
Save Recipe

Ingredients

6 apples

One 14-ounce package individually wrapped caramels, unwrapped

2 tablespoons milk

Chopped nuts, optional

Directions

Special equipment:
Craft sticks
  1. Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet. Place caramels and milk in a microwave safe bowl and microwave for 2 minutes, stirring once. Allow to cool briefly. Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set. They can be rolled in chopped nuts for an added touch of flavor!
Get the Recipe

Peanut Butter Molten Bundt

This decadent chocolate bundt cake is filled with molten peanut butter.

Perfect Caramel Apples

Caramel Apple Pie

Caramel Apple Cheesecake

Caramel, Chocolate and Candy Apples

Caramel Apple Cake

Traditional Apple Pie

Apple Muffins

Apple Crisp