Cheesy Shrimp Dip

  • Level: Easy
  • Total: 53 min
  • Prep: 10 min
  • Cook: 43 min
  • Yield: 10 to 12 servings
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1/4 cup butter

2/3 cup chopped red bell pepper

1 pound medium fresh shrimp, peeled, deveined, and coarsely chopped

1/3 cup sliced green onions

1 cup sour cream

1 cup shredded Parmesan

1 cup shredded mozzarella

1/2 cup mayonnaise

Pinch salt

Pinch cracked black pepper

Assorted crackers, for serving


  1. Preheat the oven to 350 degrees F.
  2. In a medium skillet, melt the butter over medium heat. Add the red bell pepper and cook for 3 minutes. Stir in the shrimp and green onions and cook until the shrimp are pink and firm, 2 to 3 minutes. Stir in the sour cream, cheeses, and mayonnaise. Add the salt and pepper, to taste. Spoon the mixture into a 2-quart baking dish. Bake until lightly browned and bubbly, 30 to 35 minutes. Serve with assorted crackers.
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