Recipe courtesy of Paula Deen
Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Dressing:

Directions

Gently combine the chicken, celery, water chestnuts, grapes, and almonds in a large glass bowl. Combine the dressing ingredients and mix well. Add to the chicken mixture and stir gently to combine. Season with salt, to taste.

Pairs well with Chardonnay

My Private Notes

Add a Note
Get the Recipe

No-Churn Watermelon Ice Cream Slices

Cool off with a slice of this incredible treat.

IDEAS YOU'LL LOVE

Chicken Salad Veronique

Recipe courtesy of Ina Garten

Curried Chicken Salad in Lettuce Cups

Recipe courtesy of Dave Lieberman

Chicken Tarragon Salad

Recipe courtesy of Sandra Lee

Chicken Waldorf Salad

Recipe courtesy of Suki Hertz

Chicken Salad Contessa

Recipe courtesy of Ina Garten

Chicken Salad with Ginger and Grapes

Recipe courtesy of Robert Irvine

Grilled Chicken Salad with Apricot Glaze, Homemade Mustard Vinaigrette and Grape Salad

Recipe courtesy of Bobby Flay

Chicken with Grapes

Recipe courtesy of Graham Kerr

Waldorf Chicken Wraps

Recipe courtesy of Ellie Krieger

Browse Reviews By Keyword

          Latest Stories