Fried Green Bean Bundles

Save Recipe
  • Level: Easy
  • Total: 15 min
  • Prep: 10 min
  • Cook: 5 min
  • Yield: 6 to 8 servings
Share This Recipe

Ingredients

1 pound fresh green beans

1 bunch green onions, cut into strips

2 tablespoons House Seasoning, recipe follows

2 cups all-purpose flour

1 cup buttermilk

Oil, for frying

House Seasoning:

1 cup salt

1/4 cup black pepper

1/4 cup garlic powder

Directions

  1. Bundle about 5 green beans by tying in the center with a green onion strip. Combine house seasoning and flour. Dip green beans in buttermilk and roll into flour mixture. In a deep frying pan or Dutch oven, fry in hot oil until golden brown. Drain on paper towels.

House Seasoning:

  1. Mix ingredients together and store in an airtight container for up to 6 months.

Fried Green Bean Casserole

French Cut Green Beans with Almonds and Fried Onions

Gluten-Free Green Bean-Mushroom Casserole with Panko-Style Fried Onion Rings