Recipe courtesy of Paula Deen
Save Recipe Print
Total:
30 min
Prep:
30 min
Yield:
about 3 cups
Level:
Easy
Total:
30 min
Prep:
30 min
Yield:
about 3 cups
Level:
Easy

Ingredients

French Cream:

Directions

Watch how to make this recipe.

Soften cream cheese and then whip with powdered sugar. Whip cream and sugar together until it forms soft peaks. Combine beaten cream cheese, whipped cream, lemon juice and zest; continue to beat, adding just enough pineapple juice to achieve desired consistency. Serve with fresh fruit tray or fruit salad.

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