Recipe courtesy of Paula Deen
Save Recipe Print
Hot Buttered Spiced Cider
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
6 servings
Level:
Easy
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Combine the cider, citrus juices and zest, cinnamon sticks and cloves in a large pot. Simmer over medium heat, about 20 minutes; do not boil.

Ladle the cider into mugs, leaving the zest and spices in the pot, and add about 1/2 teaspoon butter to each mug. Spike the adults' drinks with a shot of bourbon and garnish with cinnamon candy sticks, if desired.

Photo by Ngoc Minh Ngo

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Bourbon Cider Twist

Recipe courtesy of Sunny Anderson

Hot Rasapple-Rum Cider

Recipe courtesy of Stephen Phillips

Mulled Apple Cider with Ginger and Orange

Recipe courtesy of Ellie Krieger

Thanksgiving's a Breeze Seabreezes

Recipe courtesy of Michael Chiarello

Lemon-Thyme Martini

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories