Recipe courtesy of Paula Deen
Save Recipe Print
Hottest Wings
Total:
24 hr 40 min
Prep:
20 min
Inactive:
24 hr
Cook:
20 min
Yield:
10 servings
Level:
Easy
Total:
24 hr 40 min
Prep:
20 min
Inactive:
24 hr
Cook:
20 min
Yield:
10 servings
Level:
Easy

Ingredients

Directions

In blender, puree all ingredients, being very careful of the hot peppers. Place chicken wings in a bowl and pour mixture on top, marinate wings overnight.

Heat Dutch oven with fry oil at 350 degrees F.

Remove wings from bowl and gently place them in the hot oil. Fry wings until golden brown and crisp about 8 to10 minutes. Meanwhile, take the leftover marinade and place in a small saucepan on stove and bring to a hard boil. After the sauce is heated throughout, put sauce in large bowl, add wings and toss until coated.

My Private Notes

Add a Note
More from:

Game-Day Parties

Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Blazin' Buttermilk Wings

Recipe courtesy of Sandra Lee

The Neelys' Spicy Fried Wings

Recipe courtesy of The Neelys

Sunny's BBQ Chip Wings

Recipe courtesy of Sunny Anderson

Honey-Garlic Chicken Wings

Recipe courtesy of L Spaidal

Honey-Sriracha Chicken Wings

Recipe courtesy of Judi Stowell

Sunny Anderson's Caribbean Chicken Wings

Recipe courtesy of Sunny Anderson

Teriyaki Chicken Wings With Sesame And Cilantro

Recipe courtesy of Tyler Florence

Spicy Asian Fried Chicken Wings

Recipe courtesy of Guy Fieri

H-O-T Hot Boneless Buffalo Wings

Recipe courtesy of Hungry Girl

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories