Lime Sherbet Punch

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 18 to 20 servings
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Ingredients

2 quarts lime sherbet

2 liters ginger ale

One 46-ounce can pineapple juice

Lemon slices

Lime slices

Maraschino cherries

Directions

  1. In a punch bowl, add 2 quarts of lime sherbet. Then add ginger ale and pineapple juice. Decorate with lemon and lime slices and some maraschino cherries.