Recipe courtesy of Paula Deen
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Paula's Fried Peanut Butter and Banana Sandwich
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
4 sandwiches
Level:
Easy
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
4 sandwiches
Level:
Easy

Ingredients

Topping:

Directions

In a frying pan, melt 3 tablespoons of the butter. Make sure butter does not burn. In a small bowl mix together the peanut butter, honey, and cinnamon. Slice the bananas into 1/4-inch thick slices. Spread the peanut butter mixture on 4 slices of bread and cover with banana slices. Top with the remaining 4 slices of bread. Spread the remaining butter on both sides of the sandwiches. Grill the sandwiches in the frying pan until each side is golden brown.

For topping, combine the sugar and cinnamon in shallow plate. Coat the grilled sandwiches with the mixture. Cut diagonally and serve hot.

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Meatball Marsala

Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

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