Poppy Seed Noodles

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  • Level: Easy
  • Total: 14 min
  • Prep: 5 min
  • Cook: 9 min
  • Yield: 4 servings
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1 pound extra-wide egg noodles

4 tablespoons butter

1 tablespoon poppy seeds

2 tablespoons freshly chopped chives


Freshly ground black pepper


  1. Cook and drain egg noodles according to package instructions. Melt the butter in a large skillet over medium-high heat. Toss the cooked egg noodles, poppy seeds, chives, salt and pepper in the butter. Serve immediately.