Ron's Grilled Peanut Butter Ham

  • Level: Easy
  • Total: 4 hr 40 min
  • Prep: 10 min
  • Inactive: 4 hr
  • Cook: 30 min
  • Yield: 8 to 10 servings
Save Recipe

Ingredients

1 cup chicken broth

1/2 cup peanut butter

1/4 cup honey

1 small onion, grated

1 clove garlic, chopped

2 teaspoons soy sauce

1 teaspoon gravy base (recommended: Kitchen Bouquet)

1/4 teaspoon black pepper

2 center cut ham slices (1 1/2 inches thick)

Directions

  1. In a blender, combine the broth, peanut butter, honey, onion, garlic, soy sauce, gravy base and pepper. Put the ham in a shallow glass dish, pour the marinade over it, and marinate for 3 to 4 hours in the refrigerator.
  2. Prepare a charcoal fire. Remove ham from marinade and cook approximately 15 minutes per side over glowing coals. Carve into 1-inch thick slices.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Baked Ham with Brown Sugar Mustard Glaze

Ham Crouquettes

Ham Steaks

Sunday Ham and Biscuits

Glazed Baked Ham

Mini Ham Croissants

Ham and Fontina Frittata

Argentine-Style Fresh Ham

🤤 More Drool-Worthy Recipes