Recipe courtesy of Paula Deen
Save Recipe Print
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

The Lady's House Seasoning:

Directions

Melt the butter in a large skillet over medium heat. Add the onion and cook until softened, about 3 to 5 minutes. Add the spinach and toss to wilt, about 1 minute. Sprinkle with seasoning and lemon juice. Transfer to a serving bowl and serve.;

The Lady's House Seasoning:

Mix all the ingredients together and store in an airtight container for up to 6 months.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

IDEAS YOU'LL LOVE

Garlic Sauteed Spinach

Recipe courtesy of Ina Garten

Sauteed Spinach with Bacon and Onions

Recipe courtesy of Ree Drummond

Sauteed Polish Sausage with Sweet Yellow Onions, Sauteed Spinach and Mushroom Risotto

Recipe courtesy of Team B The Artists

Sauteed Spinach

Recipe courtesy of Tyler Florence

Sauteed Spinach

Recipe courtesy of Food Network Kitchen

Sauteed Spinach

Recipe courtesy of Bob Blumer

Sauteed Onions and Peppers

Recipe courtesy of Ina Garten

Sauteed Spinach with Red Onion, Bacon and Blue Cheese

Recipe courtesy of EatingWell.com

Browse Reviews By Keyword

          Latest Stories