Special equipment: One 6-inch square cheesecloth
Place the cloves, cardamom pods, cinnamon sticks and orange peel on the cheesecloth. Pull the corners up, and tie with kitchen string.
In a large Dutch oven, combine the cider, orange juice and spice bundle. Cook over medium heat, stirring occasionally, 30 to 45 minutes. Remove and discard the spice bundle before serving.
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