Three Bean Salad

  • Level: Easy
  • Total: 4 hr 10 min
  • Prep: 10 min
  • Inactive: 4 hr
  • Yield: 8 servings
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1 (16-ounce) can dark red kidney beans, drained

1 (14.5-ounce) can cut green beans, drained

1 (14.5-ounce) can cut golden wax beans, drained

1 cup sliced fresh mushrooms

1/2 cup chopped red bell pepper

2 tablespoons minced red onion

1/2 cup vegetable oil

3 tablespoons white wine vinegar

1 tablespoon Dijon mustard

2 tablespoons Greek seasoning


  1. In a medium bowl, combine first 6 ingredients.
  2. In a small bowl, whisk together oil, vinegar, mustard, and Greek seasoning. Pour over bean mixture; cover and chill 4 hours, stirring occasionally.
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