Recipe courtesy of Paula Deen
Save Recipe Print
Warm Apple and Goat Cheese Salad
Total:
30 min
Prep:
25 min
Cook:
5 min
Yield:
4 servings
Level:
Easy
Total:
30 min
Prep:
25 min
Cook:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Using a glass jar with a tight lid, combine the vinegar, mustard, garlic, salt, and pepper, and shake well to blend. Add the oil and parsley and shake.

On 4 plates, arrange the endive leaves like spokes around each plate. Arrange the watercress or spinach in the center. Preheat the broiler, and arrange the sliced apples slightly overlapping in 4 fan shapes, place in broiler pan. Cut the cheese into 4 slices and top each apple fan with slices of cheese. Broil until golden for approximately 5 minutes. Using a spatula, carefully place the apple slices and cheese on top of the endive. Drizzle the dressing over the salads and sprinkle with walnuts.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Warm Beet and Lentil Salad with Goat Cheese

Recipe courtesy of Food Network Kitchen

Broccoli Salad with Goat Cheese

Recipe courtesy of Nancy Fuller

Chile Crusted Warm Goat Cheese Salad with Hot Candied Walnuts and Balsamic Vinaigrette

Recipe courtesy of Michelle Bernstein

Beet and Marinated Goat Cheese Salad

Recipe courtesy of Giada De Laurentiis

Gina's Beet and Goat Cheese Salad

Recipe courtesy of The Neelys

Kale and Farro Salad with Aged Goat Cheese

Recipe courtesy of Amanda Freitag

Tangy Goat Cheese and Dill Potato Salad

Recipe courtesy of Rachael Ray

Quinoa Salad with Asparagus, Goat Cheese and Black Olives

Recipe courtesy of Bobby Flay

Herbed Goat Cheese, Roasted Beet, and Watercress Salad

Recipe courtesy of Gourmet Magazine

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories