Recipe courtesy of Gourmet Magazine
Show: Cooking Live
Episode: All About Pears
Save Recipe Print
Total:
20 min
Prep:
5 min
Inactive:
10 min
Cook:
5 min
Yield:
4 cocktails
Level:
Easy

Ingredients

Directions

In a small saucepan, heat sugar and 1/4 cup pear brandy over moderate heat until sugar is dissolved, about 5 minutes. Remove pan from heat and cool syrup. Spoon 1 1/2 tablespoons syrup into each of 4 champagne glasses and add 1 teaspoon pear brandy to each glass. Add 2/3 cup champagne to each glass and stir well. Cut pear lenghtwise into thin slices and add 1 slice to each cocktail.;

Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Shrimp Cocktail

Recipe courtesy of Food Network Kitchen

Classic Manhattan Cocktail

Recipe courtesy of Ted Allen

Lemon Drop Cocktail

Recipe courtesy of Ina Garten

Quick Cocktail Sauce

Recipe courtesy of Food Network Kitchen

Roasted Shrimp Cocktail

Recipe courtesy of Ina Garten

Shrimp with Cocktail Sauce

Recipe courtesy of Ina Garten

Pear-Brandy Cocktails

Recipe courtesy of Food Network Kitchen

Brandied Spiced Seckle Pears

Recipe courtesy of Gourmet Magazine

Browse Reviews By Keyword

          Latest Stories