1 / 19
Photo: Armando Rafael
The Pioneer Woman's Shrimp Scampi
"Part of the key to shrimp scampi is lemon juice," Ree Drummond says. "You really can't add too much lemon juice!" She flavors her shrimp scampi with two lemons, the usual butter and garlic, and an unexpected ingredient to give the shrimp a nice spiciness: hot sauce.
