Piña Coladas
- Level: Easy
- Yield: 2 drinks
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 302
- Total Fat
- 5
- Saturated Fat
- 4
- Carbohydrates
- 46
- Dietary Fiber
- 3
- Sugar
- 38
- Protein
- 2
- Cholesterol
- 0
- Sodium
- 20
- Total: 15 min
- Active: 15 min
Ingredients
1 1/2 cups ice
1/2 cup diced pineapple, frozen
2 ounces pineapple juice
2 ounces canned cream of coconut (such as Coco Lopez)
1 1/2 ounces white rum
1 ounce dark rum
2 pineapple wedges, for garnish
Directions
- Combine the ice with the frozen pineapple, pineapple juice, coconut cream and both rums in a blender. Blend until smooth and frosty. Pour into 2 glasses. Cut a slit in the tip of each pineapple wedge, then perch on the rim of each glass.