Raspberry-Mango Sundae
Make extra raspberry sauce to have on hand for making raspberry sodas or for drizzling on angel food cake.
Recipe courtesy of
EatingWell.com
- Total:
- 10 min
- Prep:
- 10 min
- Yield:
- 2 servings
- Level:
- Easy
Nutrition Info
- Nutritional Analysis
- Per Serving
- Calories
- 167 calorie
- Saturated Fat
- 0 grams
- Cholesterol
- 0 grams
- Sodium
- 41 milligrams
- Carbohydrates
- 35 grams
- Dietary Fiber
- 2 grams
- Protein
- 4 grams
Ingredients
Directions
Puree raspberries, sugar and lemon juice in a blender. Serve over scoops of nonfat vanilla frozen yogurt with mango and nuts.;
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