Red Wine "Poached" Pear Punch
[DRAFT]
- Total:
- 10 min
- Cook:
- 10 min
- Yield:
- 8 servings
Ingredients
Directions
Combine the wine, pear juice, vodka, pears and cinnamon sticks in a large bowl or pitcher. Refrigerate overnight. Just before serving, add the Canada Dry Ginger Ale and stir gently.
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