Strawberry Oatmeal Bars

  • Level: Easy
  • Yield: 24 servings
  • Total: 1 hr 20 min
  • Prep: 10 min
  • Inactive: 30 min
  • Cook: 40 min
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Ingredients

2 sticks (1 cup) salted butter, cut into pieces, plus more for greasing pan

1 1/2 cups all-purpose flour

1 1/2 cup oats

1 cup packed brown sugar

1 teaspoon baking powder

1/2 teaspoon salt

One 10 to 12-ounce jar strawberry preserves

Directions

  1. Preheat the oven to 350 degrees F. Butter a 9-by-13-inch rectangular pan.
  2. Mix together the butter, flour, oats, brown sugar, baking powder and salt. Press half the oat mixture into the prepared pan. Spread with the strawberry preserves. Sprinkle the other half of the oat mixture over the top and pat lightly. Bake until light brown, 30 to 40 minutes. Let cool completely, and then cut into squares.

Let's Get Cooking!

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Hardin Kris

These are delish!! I only used about 3/4 cup of brown sugar after reading other foodies’ comments which I appreciate. The taste is amazing and so is the moistness!!! They were a little crumbly so I separated them into cupcake liners and refrigerated them. That helped. I ended up with a really pretty, kinda fancy snack or breakfast with milk or coffee!!

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