Recipe courtesy of Gourmet Magazine
Episode: Quick Sauces
Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
4 servings

Ingredients

Directions

In a blender blend together the bell pepper, the oil, the lemon juice, the vinegar, the cayenne, 1 tablespoon water, and salt and black pepper, to taste.;

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Roasted Red Pepper Sauce

Recipe courtesy of Curtis Aikens

Goat Cheese Quesadillas with Roasted Red Pepper Sauce

Recipe courtesy of Gourmet Magazine

Potato-Crusted Flounder Stuffed with Fire-Roasted Red Peppers and Chorizo Topped with Roasted Tomato Sauce

Recipe courtesy of Noah's Restaurant

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories